Ingredients
Scale
- 4 chicken thighs
- 1/2 cup buffalo sauce
- 4 sandwich buns
- 1/2 cup blue cheese dressing
- 1 cup lettuce, shredded
- 1/2 cup tomatoes, diced
Instructions
- Preheat your grill to medium heat.
- Marinate chicken thighs in buffalo sauce for 30 minutes.
- Grill chicken thighs for 6-8 minutes on each side until cooked through.
- Toast sandwich buns on the grill for 1-2 minutes.
- Assemble sandwiches with grilled chicken, blue cheese dressing, lettuce, and tomatoes.
- Serve immediately.
Notes
- Use fresh chicken thighs for best flavor.
- Adjust buffalo sauce to your heat preference.
- Serve with extra blue cheese dressing on the side.
- Prep Time: 30 minutes
- Cook Time: 15 minutes
- Category: Sandwich
- Method: Grilling
- Cuisine: American
- Diet: Gluten Free
Nutrition
- Serving Size: 1 sandwich
- Calories: 450
- Sugar: 2g
- Sodium: 1200mg
- Fat: 22g
- Saturated Fat: 8g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 38g
- Fiber: 2g
- Protein: 30g
- Cholesterol: 100mg
Keywords: buffalo chicken sandwich recipe