Ingredients
Scale
- 2 cups rolled oats
- 1 cup milk
- 1/2 cup yogurt
- 1/4 cup honey
- 1 teaspoon vanilla extract
- 1/2 cup mixed berries
- 1/4 cup nuts
Instructions
- In a bowl, combine rolled oats, milk, yogurt, honey, and vanilla extract.
- Mix well until all ingredients are combined.
- Stir in mixed berries and nuts.
- Cover and refrigerate overnight.
- Serve chilled in the morning or at any time of the day.
Notes
- Substitute honey with maple syrup for a vegan option.
- Use any seasonal fruits you like.
- This recipe can be doubled for larger servings.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Breakfast
- Method: No-cook
- Cuisine: American
- Diet: Vegetarian
Nutrition
- Serving Size: 1 serving
- Calories: 350
- Sugar: 15g
- Sodium: 50mg
- Fat: 10g
- Saturated Fat: 2g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 50g
- Fiber: 8g
- Protein: 10g
- Cholesterol: 5mg
Keywords: Breakfast recipes, all-day breakfast, easy breakfast