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Build Your Own Burger — Homemade Bliss in 25 Minutes

Create your own delicious burger at home with fresh ingredients.

  • Total Time: 25 minutes
  • Yield: 4 burgers 1x

Ingredients

Scale
  • 1 lb ground beef
  • 4 burger buns
  • 4 slices of cheese
  • 1 cup lettuce
  • 1 tomato, sliced
  • 1 onion, sliced
  • Pickles to taste
  • Ketchup to taste
  • Mustard to taste

Instructions

  1. Preheat the grill or stovetop pan over medium-high heat.
  2. Form ground beef into 4 equal patties.
  3. Season patties with salt and pepper.
  4. Cook patties on the grill for about 4-5 minutes on each side, adding cheese on top during the last minute.
  5. Toast the burger buns on the grill for 1-2 minutes.
  6. Assemble the burgers with lettuce, tomato, onion, pickles, ketchup, and mustard.
  7. Serve immediately.

Notes

  • Use lean beef for a healthier option.
  • Feel free to add other toppings like bacon or avocado.
  • Adjust cooking time for desired doneness.
  • Author: Janet D. Evans
  • Prep Time: 15 minutes
  • Cook Time: 10 minutes
  • Category: Main Dish
  • Method: Grilling
  • Cuisine: American
  • Diet: Gluten Free

Nutrition

  • Serving Size: 1 burger
  • Calories: 450
  • Sugar: 5g
  • Sodium: 700mg
  • Fat: 25g
  • Saturated Fat: 10g
  • Unsaturated Fat: 10g
  • Trans Fat: 0g
  • Carbohydrates: 30g
  • Fiber: 2g
  • Protein: 25g
  • Cholesterol: 70mg

Keywords: Build Your Own Burger, Homemade Burger, Custom Burgers