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Burrito Bowl July — Classic

Burrito Bowl July — Classic: 5 Reasons to Savor Every Bite

A classic burrito bowl filled with fresh ingredients.

  • Total Time: 35 minutes
  • Yield: 2 servings 1x

Ingredients

Scale
  • 1 cup cooked rice
  • 1/2 cup black beans
  • 1/2 cup corn
  • 1/2 cup diced tomatoes
  • 1/4 cup shredded cheese
  • 1/4 cup sour cream
  • 1/4 cup guacamole
  • Salt and pepper to taste

Instructions

  1. Cook rice according to package instructions.
  2. Warm black beans in a saucepan.
  3. Mix corn and diced tomatoes in a bowl.
  4. Layer rice, black beans, corn mixture, and cheese in a bowl.
  5. Add sour cream and guacamole on top.
  6. Season with salt and pepper.

Notes

  • You can add grilled chicken or steak for extra protein.
  • Customize with your favorite toppings.
  • Use brown rice for a healthier option.
  • Author: Janet D. Evans
  • Prep Time: 15 minutes
  • Cook Time: 20 minutes
  • Category: Main Dish
  • Method: Mixing and cooking
  • Cuisine: Mexican
  • Diet: Vegetarian

Nutrition

  • Serving Size: 1 bowl
  • Calories: 600
  • Sugar: 2g
  • Sodium: 800mg
  • Fat: 25g
  • Saturated Fat: 10g
  • Unsaturated Fat: 15g
  • Trans Fat: 0g
  • Carbohydrates: 75g
  • Fiber: 12g
  • Protein: 20g
  • Cholesterol: 40mg

Keywords: Burrito Bowl, Classic, July