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Fruit Salad July — Classic

Fruit Salad July — Classic: 5 Ways to Enjoy Summer’s Best

A refreshing fruit salad perfect for summer.

  • Total Time: 30 minutes
  • Yield: 8 servings 1x

Ingredients

Scale
  • 2 cups strawberries, sliced
  • 2 cups blueberries
  • 2 cups pineapple, diced
  • 2 cups watermelon, cubed
  • 2 cups grapes, halved
  • 1 cup orange juice
  • 1 tablespoon honey

Instructions

  1. Wash all fruits thoroughly.
  2. Slice strawberries and halve the grapes.
  3. Dice the pineapple and cube the watermelon.
  4. Combine all fruits in a large bowl.
  5. In a small bowl, mix orange juice and honey.
  6. Pour the dressing over the fruit and toss gently.
  7. Chill in the refrigerator for 30 minutes before serving.

Notes

  • Use seasonal fruits for best flavor.
  • Add mint leaves for extra freshness.
  • Serve with yogurt for added creaminess.
  • Author: Janet D. Evans
  • Prep Time: 20 minutes
  • Cook Time: 0 minutes
  • Category: Salad
  • Method: Mixing
  • Cuisine: American
  • Diet: Vegan

Nutrition

  • Serving Size: 1 cup
  • Calories: 150
  • Sugar: 20g
  • Sodium: 5mg
  • Fat: 0g
  • Saturated Fat: 0g
  • Unsaturated Fat: 0g
  • Trans Fat: 0g
  • Carbohydrates: 35g
  • Fiber: 3g
  • Protein: 1g
  • Cholesterol: 0mg

Keywords: Fruit Salad, Summer Salad, Classic Fruit Salad