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Grilled Salmon July Lemon

Grilled Salmon July Lemon: A Simple Summer Delight

A simple and fresh grilled salmon recipe with a hint of lemon.

  • Total Time: 31 minutes
  • Yield: 2 servings 1x

Ingredients

Scale
  • 2 salmon fillets
  • 1 lemon, juiced
  • 2 tablespoons olive oil
  • 1 teaspoon salt
  • 1 teaspoon black pepper
  • 2 cloves garlic, minced
  • 1 tablespoon fresh parsley, chopped

Instructions

  1. Preheat the grill to medium-high heat.
  2. In a bowl, mix lemon juice, olive oil, salt, pepper, and garlic.
  3. Marinate salmon fillets in the mixture for 15 minutes.
  4. Place salmon on the grill, skin side down.
  5. Grill for 6-8 minutes on each side or until cooked through.
  6. Garnish with fresh parsley before serving.

Notes

  • Use fresh lemon for best flavor.
  • Do not overcook the salmon.
  • Pair with vegetables or rice for a complete meal.
  • Author: Janet D. Evans
  • Prep Time: 15 minutes
  • Cook Time: 16 minutes
  • Category: Main Course
  • Method: Grilling
  • Cuisine: American
  • Diet: Gluten Free

Nutrition

  • Serving Size: 1 fillet
  • Calories: 350
  • Sugar: 0g
  • Sodium: 400mg
  • Fat: 22g
  • Saturated Fat: 4g
  • Unsaturated Fat: 18g
  • Trans Fat: 0g
  • Carbohydrates: 0g
  • Fiber: 0g
  • Protein: 34g
  • Cholesterol: 90mg

Keywords: Grilled Salmon, Lemon Salmon, July Recipes