Ingredients
Scale
- 2 lbs chicken thighs
- 1/2 cup honey
- 1/4 cup soy sauce
- 4 cloves garlic, minced
- 1 tablespoon olive oil
- 1 teaspoon ginger, grated
- Salt and pepper to taste
- Chopped green onions for garnish
Instructions
- Preheat your oven to 375°F (190°C).
- In a bowl, mix honey, soy sauce, garlic, olive oil, ginger, salt, and pepper.
- Place the chicken thighs in a baking dish.
- Pour the honey garlic mixture over the chicken.
- Bake for 25-30 minutes or until the chicken is cooked through.
- Garnish with chopped green onions before serving.
Notes
- Adjust honey for more or less sweetness.
- Serve with rice or vegetables.
- This dish can be marinated overnight for enhanced flavor.
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Category: Main Course
- Method: Baking
- Cuisine: American
- Diet: Gluten Free
Nutrition
- Serving Size: 1 thigh
- Calories: 320
- Sugar: 20g
- Sodium: 600mg
- Fat: 15g
- Saturated Fat: 4g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 0g
- Protein: 25g
- Cholesterol: 100mg
Keywords: Honey Garlic Chicken, Chicken Recipe, Easy Dinner