Ingredients
Scale
- 2 lbs chicken wings
- 1/2 cup honey
- 1/4 cup soy sauce
- 3 cloves garlic, minced
- 1 tablespoon ginger, grated
- 1 tablespoon sesame oil
- Salt and pepper to taste
- Green onions for garnish
Instructions
- Preheat your oven to 400°F (200°C).
- In a bowl, mix honey, soy sauce, garlic, ginger, sesame oil, salt, and pepper.
- Add chicken wings to the bowl and coat them evenly with the sauce.
- Place wings on a baking sheet lined with parchment paper.
- Bake for 30-35 minutes, flipping halfway through.
- Broil for an additional 5 minutes for extra crispiness.
- Garnish with chopped green onions before serving.
Notes
- Adjust honey and soy sauce to taste.
- Serve with your favorite dipping sauce.
- Can be grilled instead of baked.
- Prep Time: 10 minutes
- Cook Time: 40 minutes
- Category: Appetizer
- Method: Baking
- Cuisine: American
- Diet: Gluten Free
Nutrition
- Serving Size: 4 wings
- Calories: 300
- Sugar: 10g
- Sodium: 600mg
- Fat: 15g
- Saturated Fat: 4g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 25g
- Fiber: 0g
- Protein: 20g
- Cholesterol: 70mg
Keywords: Honey Garlic Wings, Chicken Wings, Appetizer, July Recipe