Ingredients
Scale
- 4 chicken breasts
- 1 cup BBQ sauce
- 2 tablespoons olive oil
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- Salt to taste
- Pepper to taste
Instructions
- Preheat the grill to medium-high heat.
- In a bowl, mix olive oil, garlic powder, onion powder, salt, and pepper.
- Coat the chicken breasts with the mixture.
- Place the chicken on the grill and cook for 6-7 minutes on each side.
- Brush BBQ sauce on the chicken during the last few minutes of grilling.
- Ensure the chicken reaches an internal temperature of 165°F.
- Remove from the grill and let it rest for a few minutes before serving.
Notes
- Marinate chicken for extra flavor.
- Use your favorite BBQ sauce.
- Pair with grilled vegetables or a salad.
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Category: Main Course
- Method: Grilling
- Cuisine: American
- Diet: Gluten Free
Nutrition
- Serving Size: 1 chicken breast
- Calories: 250
- Sugar: 10g
- Sodium: 600mg
- Fat: 10g
- Saturated Fat: 2g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 8g
- Fiber: 0g
- Protein: 30g
- Cholesterol: 100mg
Keywords: Labor Day, BBQ, Chicken, Grilling, Summer