Ingredients
Scale
- 1 cup of fresh lemon juice
- 1 cup of granulated sugar
- 4 cups of cold water
- Ice cubes
- Lemon slices for garnish
Instructions
- Juice the lemons until you have 1 cup of fresh lemon juice.
- In a pitcher, combine the lemon juice and sugar.
- Stir until the sugar dissolves completely.
- Add the cold water and mix well.
- Serve over ice and garnish with lemon slices.
Notes
- Adjust sweetness by adding more or less sugar.
- For a fizzy version, use sparkling water instead of still water.
- Store leftovers in the refrigerator for up to a week.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Beverage
- Method: Mixing
- Cuisine: American
- Diet: Vegan
Nutrition
- Serving Size: 1 cup
- Calories: 100
- Sugar: 24g
- Sodium: 5mg
- Fat: 0g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 26g
- Fiber: 0g
- Protein: 0g
- Cholesterol: 0mg
Keywords: lemonade, summer drink, refreshing beverage