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Marinade July Steak — Classic

Marinade July Steak — Classic: 5 Stellar Flavor Secrets

A simple and classic marinade for steak.

  • Total Time: 1 hour 25 minutes
  • Yield: 4 servings 1x

Ingredients

Scale
  • 1/4 cup olive oil
  • 1/4 cup soy sauce
  • 2 tablespoons red wine vinegar
  • 2 tablespoons Worcestershire sauce
  • 3 cloves garlic, minced
  • 1 tablespoon Dijon mustard
  • 1 teaspoon black pepper
  • 1 teaspoon dried thyme
  • 1 teaspoon salt

Instructions

  1. In a bowl, mix all ingredients.
  2. Place steak in a resealable bag.
  3. Pour marinade over steak.
  4. Seal the bag and refrigerate for at least 1 hour.
  5. Remove steak from marinade and grill to desired doneness.

Notes

  • For best flavor, marinate overnight.
  • Adjust seasoning to taste.
  • This marinade works well with any cut of steak.
  • Author: Janet D. Evans
  • Prep Time: 10 minutes
  • Cook Time: 15 minutes
  • Category: Main Dish
  • Method: Grilling
  • Cuisine: American
  • Diet: Gluten Free

Nutrition

  • Serving Size: 1 serving
  • Calories: 250
  • Sugar: 1g
  • Sodium: 800mg
  • Fat: 18g
  • Saturated Fat: 3g
  • Unsaturated Fat: 13g
  • Trans Fat: 0g
  • Carbohydrates: 3g
  • Fiber: 0g
  • Protein: 20g
  • Cholesterol: 70mg

Keywords: Marinade, Steak, Classic, Grilling