Print
clock clock iconcutlery cutlery iconflag flag iconfolder folder iconinstagram instagram iconpinterest pinterest iconfacebook facebook iconprint print iconsquares squares iconheart heart iconheart solid heart solid icon
Marinade July Steak

Marinade July Steak: 5 Ways to Savor Summer Flavor

A flavorful marinade for steak that enhances its taste.

  • Total Time: 2 hours 25 minutes
  • Yield: 4 servings 1x

Ingredients

Scale
  • 1/4 cup soy sauce
  • 2 tablespoons olive oil
  • 2 tablespoons balsamic vinegar
  • 2 cloves garlic, minced
  • 1 tablespoon brown sugar
  • 1 teaspoon black pepper
  • 1 teaspoon onion powder

Instructions

  1. In a bowl, mix all ingredients together.
  2. Place the steak in a zip-top bag.
  3. Pour the marinade over the steak.
  4. Seal the bag and refrigerate for at least 2 hours.
  5. Remove steak from marinade and discard the marinade.
  6. Grill or pan-sear the steak to your desired doneness.

Notes

  • Marinate overnight for best results.
  • Adjust marinade ingredients to taste.
  • Author: Janet D. Evans
  • Prep Time: 10 minutes
  • Cook Time: 15 minutes
  • Category: Main Course
  • Method: Grilling
  • Cuisine: American
  • Diet: Gluten Free

Nutrition

  • Serving Size: 1 steak
  • Calories: 250
  • Sugar: 2g
  • Sodium: 800mg
  • Fat: 12g
  • Saturated Fat: 3g
  • Unsaturated Fat: 8g
  • Trans Fat: 0g
  • Carbohydrates: 6g
  • Fiber: 0g
  • Protein: 30g
  • Cholesterol: 70mg

Keywords: Marinade July Steak